MThuntr
Well-known member
I know there are a billion threads but I gotta ask again...Last night my 12 year old el cheapo grill died. Replacement parts do not exist and it's time to send it out to pasture. I grill 2-3 times a week. Often just a single burger or pork chop so a propane grill has worked very well for me. I have an electric smoker that requires me to feed it chips which is probably why it doesn't get used much. I think my small electric smoker will smoke at lower temps so it still has a purpose.
Strongly considering a Pit Boss based on price and the open flame option to actually grill. I'm thinking Pit Boss Austin XL 1000 (Walmart version). I'm not married to this brand or model so if there is a proven grill feel free to share. I don't think I need proprietary apps but have considered the Green Mountain wifi or the Camp Chef wifi (I get pro deals but they are out of stock of the bigger grills). Also considered Z-grills but they look a bit cheap.
Thoughts?
Strongly considering a Pit Boss based on price and the open flame option to actually grill. I'm thinking Pit Boss Austin XL 1000 (Walmart version). I'm not married to this brand or model so if there is a proven grill feel free to share. I don't think I need proprietary apps but have considered the Green Mountain wifi or the Camp Chef wifi (I get pro deals but they are out of stock of the bigger grills). Also considered Z-grills but they look a bit cheap.
Thoughts?