Gastro Gnome - Eat Better Wherever

Recent content by rebelmdb

  1. rebelmdb

    Why I love labs

    This is my 3rd one in the house. I have a 10yr old chocolate and 7yrd old black as well as this little guy. I love labs but god I do not miss the shark phase 😂😂. Meet Ivar
  2. rebelmdb

    Bear over bait

    Yea I’m looking at Manitoba currently with a couple different outfits. Just trying to avoid the border if I can with her being a minor. It can be a PITA.
  3. rebelmdb

    Bear over bait

    Looking for best bear over bait hunts in the lower 48. Post your pics, post or send me your recommendations or who to avoid. This is something I am looking at taking my daughter to do with archery equipment.
  4. rebelmdb

    PCM replacement

    Yes I have, the connectors will be the biggest bitch about it usually. If its already programmed it should take about 20 minutes to swap out depending on the connectors being stuck or not
  5. rebelmdb

    Front strut replacement

    I tried replacing front struts one time… I think I did it right 😂😂😂. I ordered lower control arms for my pickup just a bit ago to swap out over the weekend.
  6. rebelmdb

    Texas White-tail Sausage

    Man that looks good. I butchered a pig last night that a buddy raised. Just need to get some seasonings and casings to try some of this stuff out.
  7. rebelmdb

    Are Pigs Big Game? Information requested, please. Looking at a hunt.

    Not being successful and having a good hunt and time speaks far more to potential clients vs someone going and shooting a ton of pigs and everything else being subpar.
  8. rebelmdb

    What's on the smoker today?

    Smoke a tri tip tonight
  9. rebelmdb

    Jicarilla and Mescalero Cow Hunts

    It looks like the Jicarilla recommends staying the lodge in Chama or pagosa springs due to lack of a hotel now. @wind754 do you have a picture of your bull?
  10. rebelmdb

    NM Barbary Hunt

    Good luck!
  11. rebelmdb

    Who bought this?

    That sucks. THC has helped my TBI tremendously
  12. rebelmdb

    What's on the smoker today?

    Brisket is one of those tricky ones for sure. Best thing to do is just go slow. I start at either 250 or 275 and let it go until the bark is set, by that I mean you can touch it with a finger and it doesn’t stick to your finger. From there I wrap it with butcher paper, you can use foil also, and...
  13. rebelmdb

    What's on the smoker today?

    Found this going through camera roll. Smoke a bunch of pork butts and made beans for the wrestling team a while back ago. The beans was giant can of the cheapo pork and beans, Worcestershire sauce, bbq sauce, spicy ketchup, mustard, brown sugar, smoked sausage, and bacon to cover it. Smoke it...
  14. rebelmdb

    What's on the smoker today?

    Here are some pork ribs I’ve done as a comparison
  15. rebelmdb

    What's on the smoker today?

    Here is a couple pics of before during and sliced to show.
Leupold BX-4 Rangefinding Binoculars

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