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  1. #26
    Join Date
    Nov 2009
    Location
    South East Colorado
    Posts
    7,487

    Default

    Tonight was elk omlettes, last night was deer chops, the night before was moose tacos (my wife's breakfast was mt lion sausage and eggs), the night before that was deer chops again in cast iron with brown butter and garlic and onions, the night before that was elk flat iron steaks in the cast iron, the night before that was deer heart tacos in Montana, and tomorrow night is seared goose breast... (the elk, mt lion sausage, and moose were gifted by Gerald and the goose was gifted by Jason..thanks guys, you made my wife happy)
    Name:  heart tacos.jpg
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    Gerald throwing the heart tacos down...we invited our neighbor to share, but it's a good thing he declined because we tore them up
    I'm an addict...archery, rifles, shotguns, handguns, muzzleloaders, hunting, fishing, fly fishing..and I don't want rehab

    CWEH...Colorado's Worst Elk Hunter 2007-2017 (but I'm still damned sexy) 10 years of consistency!!

  2. #27
    Join Date
    Feb 2011
    Location
    Gallatin Valley, MT
    Posts
    1,095
    Blog Entries
    1

    Default

    Got a freezer full of whitetail, antelope, elk, blue grouse and pheasant.
    It all makes me hungry.
    But the thought of eating lion makes that hunger turn to nausea -turned way too many of 'em inside out - more power to ya.........

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